![]() |
| Recent Swift promo on Twitter, featuring April. |
Here's what caught my eye, my mind, and my heart when I saw this in her Twitter feed (reprinted with permission):
As an animal lover, this whole hunting thing has been very emotional. Never have I felt so attached to the food I eat, or to the food I see so often go to waste. I feel a responsibility to know where my food comes from, and to limit my grocery store shopping when there's been an animal killed for my wellbeing.
It's been hard. I've lost sleep. I've had to take some very deep looks into who I am as a person. Yet, I've still decided that this is for me, that I will still eat meat, and that I will always feel a connection to nature - the day that I can't accept this, I will stick to eating fish... but I just don't foresee that in the near future.
Vic and Kath from @oceanhunter_sportsfishing have taken me under their wings to open my eyes to this new world. Kath has fed me some of the most incredible meals made with wild game, and Vic has taught me how to gut and prepare an animal. I thought it would be one of the hardest things I've ever been a part of, but while he and I were doing the stuff so many of us try to pretend doesn't happen, I kept asking myself, "would you still eat a pork burrito"? Why, yes I would. And until I make the decision not to, I choose to come to grips with the reality of where my food comes from, as well as all the pain, heartache, and hard work that goes along with it.
I think I'll always cry after a kill and I'm ok with that. I'm ready for it. You'll never see me smiling and posing with an animal (this is likely the most graphic photo I will ever post), you'll never see me sponsored by a hunting company (this time I'm keeping this sport as mine... there will be no career involved here. It's so exhilarating to be just as excited over a sport as I was when I first got into fishing), and I will always respect that not everyone understands where I'm coming from (I'm sorry mom and dad) ... but, for now, I'm still craving pork burritos. Didn't see this one coming. XoI'm going to assume that this was the first time that April had ever taken the life of a land animal with intent. Regardless, her feelings rippled across a normally calm spot in my mind like a pebble tossed in a pond, and resonated. I immediately admired April for her honesty and for her courage. She had the courage to challenge her own beliefs and test her ethics. This is the best kind of intelligence. Her reaction feels raw and very genuine. I believe that these words and feelings come from the core of who she is. And I'm grateful she had the courage and desire to write publicly about it, because it's time I faced a lingering internal dilemma of my own, one that The Little Voices® and I have not been able to resolve on my (our?) own: the ethics and morality of catch and release fishing.
I'm hoping April would be willing to participate in a discussion with me. I'm also hoping that I can spend some time chatting with my friend and frequent fishing guide Joe Bloomquist. I need other people's perspectives, and I need to challenge my own philosophy a bit, because I despise hypocracy and won't tolerate it in myself, even if it means I never catch-and-release again.
It might take a while to arrange these conversations, but I'll report back when I can.
